Isabelle and i will have it for Tea (i guess green tea with strawberry would be a fine combination) and i hope it will turn out as good as it looks. Thanks to Joanne Choi who shared her recipe on her Blog:
Week of Menus.
I'm not sure about the 90 minutes baking time... i removed the cake after less than one hour and reduced the heat to 140°C at halftime....
Looks delicous and the smell is appetizing...
not sure about the texture... perhaps 90 minutes after all?
But not at this high temperature he will get to dark with my oven.
^_ ^
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